Tuesday, February 26, 2008

Haggis, But Worse

Even Worse: Vegetarian Haggis. It's interesting how companies think we want imitations of every type of meat product. I like some of them - things that can stand in for chicken and beef in recipes are always useful - but does the world really need soy bacon or vegetarian hot dogs? Have you ever read the ingredients list on a pack of soy bacon? Eww.


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